Easiest Way to Make Hot Chocolate in a Coffee Maker
As a hot chocolate lover, I've often wondered if it's possible to make hot chocolate in a coffee maker. After all, coffee makers are designed to brew hot water, and hot chocolate needs hot water to dissolve the powder. So, is it possible to use a coffee maker to make hot chocolate? The answer is YES, and it's a quick and easy method that you can use to make hot chocolate at home.
Ingredients
Hot Chocolate Ingredients for Drip Coffee Maker
- 1 ½ cups water , adjust to taste
- ½ cup hot chocolate powder or cocoa mix , adjust to taste
- Optional toppings: mini marshmallows, whipped cream, chocolate chips
Hot Chocolate Ingredients for Capsule Coffee Machines
- 1 hot chocolate capsule
- water
- Optional toppings: mini marshmallows, whipped cream, chocolate chips
Hot Chocolate Ingredients for French Press or Espresso Machine
- 1 ½ cups water or milk , adjust to taste
- ½ cup hot chocolate powder or cocoa mix , adjust to taste
- Optional toppings: mini marshmallows, whipped cream, chocolate chips
Instructions
How to Make Hot Chocolate in A Drip Coffee Machine
- Remove any coffee grounds from the filter basket of your drip coffee maker.
- Fill the water reservoir with 2 cups of water.
- Turn on the coffee maker and let the hot water drip onto the hot chocolate mixture, stirring occasionally for the best results.
- Once the cycle is complete, pour yourself a delicious cup of hot chocolate.
- Customize your hot chocolate with optional toppings like mini marshmallows, whipped cream, or chocolate chips.
How to Make Hot Chocolate with a Capsule Coffee Machine
- Fill the water tank with cold water. Insert a hot chocolate capsule or pod into the machine.
- Place your mug under the spout and start the brewing process. ENJOY!
How to Make Hot Chocolate with a French Press
- Heat water in a kettle or on the stove until it reaches a low boil.
- In the French press, combine hot chocolate powder or a mixture of cocoa powder, sugar, and powdered milk.
- Pour the hot water over the hot chocolate mixture and stir until well combined.
- Let the mixture steep for 4-5 minutes before pressing the plunger down.
- Pour yourself a delicious cup of hot chocolate and enjoy!
How to Make Hot Chocolate with an Espresso Machine
- Fill a milk jug with your desired amount of milk (whole milk is an excellent choice for a creamier hot chocolate).
- Place the jug under the steam wand and froth the milk until it reaches your desired temperature and consistency.
- In a separate mug, mix hot chocolate powder or a blend of cocoa mix, sugar, and powdered milk.
- Add the frothy milk to the hot chocolate mixture, stirring until well combined. For an extra twist, add a shot of espresso to create a delicious mocha.
Nutrition
Calories: 190kcal
Tried this recipe?Let us know how it was!