Easy Keto Coffee Syrup Recipe

DWELL by Michelle

This homemade sugar-free coffee syrup not only sweetens your favorite drinks but also helps your blood sugar levels remain steady. It's a simple keto recipe with only a few ingredients, and the best part is, it actually tastes delicious!

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5

Cook Time 10

Total Time 15

Course Drinks

Cuisine American

Servings servings

Calories 5 kcal

Equipment

Ingredients

1 cup water
1 cup your preferred keto sweetener (monk fruit sweetener, allulose, or erythritol.)
¼ tsp xanthan gum or guar gum
Optional : Cinnamon sticks, vanilla extract, or Lakanto flavoring syrup

Instructions

Combine water and sweetener in a small saucepan over medium heat. Stir until the sugar dissolves.
Reduce heat to low and sprinkle in gum. Stir until fully dissolved and the syrup begins to thicken.
Remove from heat and allow to cool. Optionally add flavorings and let infuse as it cools.
Once cool, strain if necessary and store in an airtight container. Enjoy this keto-friendly syrup in your coffee, tea, and other favorite drinks!

Notes

Choose a sweetener that's suitable for you. Monk fruit sweetener, allulose, or erythritol are all good choices with zero net carbs and zero calories.
For flavored syrup, add in a couple of cinnamon sticks or a splash of vanilla extract while the syrup is still warm and allow the flavors to infuse as it cools.
If you prefer a thicker syrup, you can add a bit more xanthan gum or guar gum. Just remember to add in small amounts to avoid a gloopy texture.

Nutrition

Calories: 5kcal

Keyword drinks recipe, easy drinks