Name: Easy 5-Minute Samosa Chaat
Prep time: 5 min
Total time: 5 min
Ingredients: 1 samosa (, store-bought or homemade); ½ cup chickpeas (, cooked); 1 tbsp tamarind chutney; 1 tbsp coriander mint chutney; 1 small onion (, chopped); 1 green chilli; ¼ tsp chaat masala; ¼ tsp cumin; ¼ tsp red chili powder; 1 tbsp fresh parsley (, chopped); salt and pepper (, to taste); yogurt (, to taste (omit if DF)); Sev

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This easy samosa chaat recipe makes a hearty serving of delicious Indian chaat filled with fresh samosa, chickpeas, curry spices, and flavorful chutneys. And it takes just 5 minutes to make!

>> Click here to see our homemade veg samosa recipe!

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Table of Contents hide

1 What You Need to Make Samosa Chaat

1.1 Ingredients:

2 How to Make Samosa Chaat in 5 Minutes!

3 Looking for More Easy Indian Inspired Recipes?

4 Easy 5-Minute Samosa Chaat

4.1 Ingredients

4.2 Instructions

What You Need to Make Samosa Chaat

Ingredients:

1 samosa, store-bought or homemade
1⁄2 cup chickpeas, cooked
1 tablespoon coriander mint chutney
1 tablespoon tamarind chutney
1 small onion, chopped
1 green chilli, chopped
1⁄4 teaspoon chaat masala (I like this one)
1⁄4 teaspoon cumin
1⁄4 teaspoon red chili powder
1 tablespoon fresh parsley, chopped
salt and pepper, to taste
yogurt, to taste (omit if DF)
Sev

How to Make Samosa Chaat in 5 Minutes!

Crush one samosa on a plate. Top with 1⁄2 cup chickpeas, followed by coriander mint chutney and tamarind chutney.
Now add the chopped onion, green chilli, sev, chaat masala, cumin, red chili powder, salt, pepper, yogurt (if using), and fresh parsley. Combine using a fork. Serve immediately. ENJOY!

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Easy 5-Minute Samosa Chaat

DWELL by Michelle

This easy samosa chaat recipe makes a hearty serving of delicious Indian chaat filled with fresh samosa, chickpeas, curry spices, and flavorful chutneys. And it takes just 5 minutes to make!

5 from 2 votes

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Prep Time 5 mins

Total Time 5 mins

Course Main Course, Snack

Cuisine Indian

Servings 1 serving

Calories 293 kcal

Ingredients

1 samosa , store-bought or homemade
½ cup chickpeas , cooked
1 tbsp tamarind chutney
1 tbsp coriander mint chutney
1 small onion , chopped
1 green chilli , chopped
¼ tsp chaat masala (I like this one)
¼ tsp cumin
¼ tsp red chili powder
1 tbsp fresh parsley , chopped
salt and pepper , to taste
yogurt , to taste (omit if DF)
Sev

Instructions

Crush one samosa on a plate. Top with 1⁄2 cup chickpeas, followed by coriander mint chutney and tamarind chutney.
Now add the chopped onion, green chilli, sev, chaat masala, cumin, red chilli powder, salt, pepper, yogurt (if using), and fresh parsley. Combine using a fork. Serve immediately. ENJOY!

Keyword afternoon snack, authentic recipes, dinner, dinner ideas, easy dinner, easy dinner recipes, easy lunch recipes, easy meals, indian cuisine, indian food, lunch, quick lunch recipe

This post may contain affiliate links, which means that if you purchase a product through a link you clicked on here, I receive a small portion of the sale at no cost to you. Thank you for supporting DWELL by Michelle! Please read my disclosure policy.

Easy 5-Minute Samosa Chaat