Easy Starbucks Iced Caramel Macchiato Copycat Recipe

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This easy Starbucks Iced Caramel Macchiato copycat recipe gives you all the sweet richness of this popular coffee drink without any artificial ingredients or preservatives. It takes just a few minutes to make and is SO good!!

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What You Need to Make Starbucks Iced Caramel Macchiato Copycat

• 3 pumps vanilla syrup (I use the Torani vanilla syrup, but you can use homemade syrup too)
• 1 cup milk of choice (Starbucks uses 2% milk, but I like using oat milk for a dairy-free version)
• 3/4 cup ice
• 2 shots brewed espresso
• 1 tablespoon caramel sauce

How to Make Copycat Starbucks Iced Caramel Macchiato

1. Into a tall glass, pour in vanilla syrup on the bottom. Feel free to use more or less to adjust the sweetness level to your preference.
2. Pour in the milk, then ice, then the brewed espresso.
3. Drizzle the caramel sauce on top of the esperesso, then serve immediately. ENJOY!

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If you make this Starbucks Iced Caramel Macchiato Copycat recipe, please drop a comment below! I’d LOVE to know what you think! Or take a picture and share it on Instagram by tagging @dwellbymichelle so I can repost it on my stories!

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